Niederegger Irish Coffee Milk Chocolate Egg (17g)

The seasonal Niederegger eggs come to our pick & mix range for Easter & mother’s day. This variety is a milk chocolate truffle with an Irish Coffee filling! Each egg weighs in at 17g.

INGREDIENTS: ALMONDS 34%, whole milk chocolate 28% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, vanilla extract), sugar, apple fruit powder (apple, maltodextrin), apple 3.7%, glucose-fructose syrup, invert sugar syrup, alcohol, natural flavour, acidifier (citric, L(+)-tartaric acid). 

May contain traces of other NUTS.